Broiled Halibut with Warm Lemon Shallot Sauce

Ingredients

• 3/4 cup fat-free, reduced sodium chicken
broth
• 1/2 cup chopped shallots
• 1 1/2 tablespoons lemon juice
• 2 tablespoons Promise® Buttery Spread
• 2 teaspoons parsley, fresh, chopped
• 1/2 teaspoon grated lemon peel
• 1 pound halibut fillets, baked/broiled
• 3 cups cooked brown rice
• 8 cups steamed broccoli

Preparation
1. In 1-quart saucepan, bring broth, shallots and
lemon juice to a boil over high heat. Continue
boiling 10 minutes or until liquid is almost
evaporated.
2. Remove from heat. With wire whisk, stir in
Promise® Buttery Spread, parsley and lemon
peel. Serve over halibut.
3. Enjoy with 3/4 cup of brown rice and 2 cups
of steamed broccoli per serving.

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Jacqui

Owner at Wacky Jacqui's Designs

HI! My name is Jacqui and I’m 25 years old. I am a blog designer and I own Wacky Jacqui’s Designs. I love designing blogs; it has really become my passion over the past year. I currently live in Las Vegas and I love it. I live in a sub city of Vegas called Centennial Hills. I am married an amazing man and have 2 children. I love being a mom and wife.

@JacquisBlogs

I am a mom of 2 little boys and a wife to a lovely man. I own http://www.wackyjacquisdesigns.com my blog is http://www.blog.wackyjacquisdesigns.com

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